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Giant shrimps(4) and cocktail sauce

Grilled sausages served with dijon mustard

Rice balls stuffed with mozzarella served with tomato sauce

Meat balls (2) served with meat sauce

Chicken broth eggs and spinach

Vegetable soup

Chicken broth and veal fortellini

Mix Salad sweet carrots, cherry tomatoes and cucumber

Romaine lettuce, parmesan cheese crouton and Ceaser dressing

Baby spinach, red onions, cherry tomatoes, cucumber and balsamic dressing

Romaine lettuce, red onions, cherry tomatoes cucumber and balsamic dressing

Sliced tomatoes with 'fior di latte' Cheese

Milk fed veal scallopini in a lemon sauce

Breaded veal scallopini in a tomato sauce au gratin

Breaded Milk fed veal scallopini fried in olive oil

Milk fed veal scallopini in a white wine sauce with mushroom

Milk fed veal scallopini in a demi glacé sauce marsala wine and mushroom

Marinated chicken breast cooked on the grill

Breaded chicken breast tomato sauce au gratin

Breaded chicken scallopini fried in olive oil

Chicken scallopini cooked in a lemon sauce

Marinated lamb cooked on the grill

Pepperoni mushroom green pepper bacon olive

Pepperoni mushroom, green pepper

Atlantique grilled salmon topped with cherry tomatoes salsa

Green Pepper mushroom spinach onion

Green Pepper mushroom spinach onion

Prosciutto capicolo mushroom white wine and rosée sauce

Rosée Sauce

Mushroom shallots cracked pepper vodka and rosée sauce

Bacon in a cream sauce and egg yoke

Pan seared Seasonal vegetables and choices of sauce; White wine, cream or tomato

Matane shrimp, clams, scallops and choices of sauce; white wine, cream or tomato

Smoked salmon shallots and rosée sauce

Choice of sauce: tomato or meat

Poached Sole filet in a white wine and lemon sauce

Pan seared giant shrimps cooked in a white wine and lemon sauce

Atlantique grilled salmon topped with cherry tomatoes salsa

Seafood pasta in a light tomato sauce: matane shrimps, scallops, calamari, baby clams, mussels and giant shrimps

Mushroom white wine

matane shrimps, scallops, clams with choice of sauce;

White wine or tomato